Oil and Vinegar Coleslaw Salad Recipe

Oil and Vinegar Coleslaw Salad Recipe

Light and healthy Oil and Vinegar Coleslaw Salad Recipe

Ingredients

Coleslaw Mix:

1. 1 cup red cabbage (shredded)
2. 2 large Brussel sprouts (shredded)
3. 3 scallions (diced)
4. 3 radishes (cut in half & sliced)
5. 2 T. cilantro (chopped)
6. 1 serrano pepper, sliced (optional)

Dressing:

1. 2 T. vegetable oil
2. 1 T. white wine vinegar
3. 1 T. fresh lemon juice
4. 1 T. honey
5. 1/2 tsp. salt
6. 1/4 tsp. black pepper
7. 1/4 tsp. mustard powder

Instructions

1. Add prepared vegetables and herbs in a medium-sized bowl.
2. Whisk dressing ingredients until thoroughly combined, and pour over the coleslaw mix.
3. Toss coleslaw to coat with dressing. Chill before serving.

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