French Potato Salad with Fresh Herb Vinaigrette

French Potato Salad with Fresh Herb Vinaigrette

French Potato Salad is a super fresh salad with the most amazing vinaigrette with fresh herbs and is a great alternative to the usual potato salad! No mayo!

Ingredients

1. 2 1/2 lbs Dynamic Duo Little Potatoes
2. 1/2 cup extra virgin olive oil
3. 3 tbsp white wine vinegar
4. 1 tbsp dijon mustard
5. 2 tbsp fresh Italian parsley, chopped
6. 2 tbsp fresh chives, finely chopped
7. 1 tbsp fresh tarragon leaves, chopped
8. 1 tsp fresh thyme leaves, chopped
9. 1 small shallot, finely chopped
10. 1 clove garlic, minced

Instructions

1. Fill a large stock pot halfway with water and place over high heat. Slice potatoes lengthwise.
2. Once water boils, add a tbsp. salt, then add in sliced
3. Little Potatoes
4. Once potatoes are cooked until fork tender, drain well and allow to cool.
5. While potatoes are boiling, begin making the vinaigrette. In a large bowl, combine olive oil, white vinegar and mustard.
6. Whisk until emulsified.
7. Then add in fresh herbs, shallot and garlic.
8. Whisk again until combined.
9. Toss vinaigrette with cooled potatoes. Serve at room temperature.

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